Brownie Pecan Pie Ooey Gooey Butter Cake
"A fudge brownie layer, topped with a pecan pie filling and then a cheesecake layer. Ooey gooey cake at it's best!..."
INGREDIENTS
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1 18.3 oz. fudge brownie mix
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1 egg
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6 tablespoons melted butter
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¼ cup water
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3 large eggs
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1 cup light corn syrup
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⅓ cup packed light-brown sugar
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¼ cup granulated sugar
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4 tablespoons butter, melted
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2 teaspoon vanilla extract
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½ teaspoon salt
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2 cups pecan halves
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1 8 oz. cream cheese, room temperature
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3 eggs
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1 teaspoon vanilla
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½ cup butter, melted
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3 cups confectionery sugar
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