Brownie-Filled Cupcakes with Cookies and Cream Buttercream
INGREDIENTS
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This will make about 22 cupcakes.
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For the brownies you’ll need:
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4 oz. unsweetened chocolate
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1 1/2 sticks unsalted butter
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2 c. granulated sugar
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3 eggs
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2 t. vanilla
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1 c. flour
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For the cupcakes you’ll need:
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1 1/2 sticks unsalted butter
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1 1/2 c. granulated sugar
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3 eggs
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2 t. baking powder
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1/2 t. baking soda
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1/4 t. salt
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2 t. vanilla
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2 1/2 c. flour
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1 1/3 c. whole milk
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For the buttercream you’ll need:
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2 sticks unsalted butter, room temperature
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2 c. powdered sugar
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2 t. vanilla extract
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about 10 chocolate cookies (or Oreos!)
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