Brownie Cupcakes

Name: Brownie Cupcakes
Prep time: 15 min
Cook time: 35 min
Yield: 12
Ingredients: 12 ounces (about 2 cups) semisweet chocolate; 1/2 cup + 2 tablespoons unsalted butter; 4 large eggs, lightly beaten; 3/4 cup granulated sugar; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 teaspoon salt; 1 cup chopped nuts, such as pecans or hazelnuts; about 1 cup white chocolate, milk chocolate, or other flavored chips, optional

Brownie Cupcakes was pinched from <a href="http://www.bakeorbreak.com/2016/04/brownie-cupcakes/" target="_blank">www.bakeorbreak.com.</a>

"These fantastic Brownie Cupcakes are brownies, muffins, and cupcakes all at the same time!..."

INGREDIENTS

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12 ounces (about 2 cups) semisweet chocolate

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1/2 cup + 2 tablespoons unsalted butter

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4 large eggs, lightly beaten

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3/4 cup granulated sugar

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1 teaspoon vanilla extract

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1 cup all-purpose flour

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1/2 teaspoon salt

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1 cup chopped nuts, such as pecans or hazelnuts

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about 1 cup white chocolate, milk chocolate, or other flavored chips, optional

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