Brownie Cheesecake
INGREDIENTS
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THE CRUST:
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1-1 1/2 cups dry chocolate cake or cookie crumbs, depending on how much crust you like
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1 tablespoon sugar
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1-2 tablespoons melted butter
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THE CHEESECAKE:
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2 pounds cream cheese, at room temperature
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1 1/2 cups granulated sugar
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1 teaspoon vanilla
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4 large eggs
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16 1/2- 3/4 inch brownies
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A pinch of salt
Comments & Reviews
Just A Pinch Sweepstakes