Browned Brussels Sprouts with Bacon and Feta

Name: Browned Brussels Sprouts with Bacon and Feta
Ingredients: 1 1/4 pounds Brussels sprouts; 2 thick slices bacon; 1/4 cup thinly sliced shallots or chopped red onion; 1 teaspoon snipped fresh thyme or 1/4 teaspoon dried thyme, crushed; 1/4 teaspoon kosher salt or salt; 1/8 teaspoon freshly ground black pepper; 1 tablespoon red wine vinegar; 1/3 cup crumbled feta cheese

Browned Brussels Sprouts with Bacon and Feta was pinched from <a href="http://www.midwestliving.com/recipe/vegetables/browned-brussels-sprouts-with-bacon-and-feta/" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1 1/4 pounds Brussels sprouts

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2 thick slices bacon

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1/4 cup thinly sliced shallots or chopped red onion

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1 teaspoon snipped fresh thyme or 1/4 teaspoon dried thyme, crushed

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1/4 teaspoon kosher salt or salt

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1/8 teaspoon freshly ground black pepper

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1 tablespoon red wine vinegar

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1/3 cup crumbled feta cheese

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