"Think ahead with this take on sweet and sour chicken instead of relying on take-out! With this freezer-friendly recipe, you will be serving up perfectly marinated chicken to pair with your favorite rice and fresh vegetables...."
INGREDIENTS
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4 boneless chicken breasts, cut into bite-sized pieces
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1 C. cornstarch
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1 large egg, beaten
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1/4 C. olive oil
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Salt and pepper to taste
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3/4 C. brown sugar
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4 T. ketchup
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1/2 C. white vinegar
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2 T. soy sauce
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2 cloves garlic, minced