Brown Sugar Pound Cake Recipe

Name: Brown Sugar Pound Cake Recipe
Ingredients: 1 1/2 cups unsalted butter (room temperature); 2 cups light brown sugar (packed); 1 cup granulated sugar; 1 teaspoon salt; 5 large eggs; 3 cups all-purpose flour (sifted); 1 cup sour cream (room temperature); 1 tablespoon pure vanilla extract; 5 tablespoons unsalted butter (melted and browned until specs appear); 1 cup confectioner's sugar; 2 tablespoons milk

"Brown Sugar Pound Cake: A luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze...."

INGREDIENTS

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1 1/2 cups unsalted butter (room temperature)

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2 cups light brown sugar (packed)

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1 cup granulated sugar

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1 teaspoon salt

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5 large eggs

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3 cups all-purpose flour (sifted)

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1 cup sour cream (room temperature)

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1 tablespoon pure vanilla extract

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5 tablespoons unsalted butter (melted and browned until specs appear)

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1 cup confectioner's sugar

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2 tablespoons milk

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