Brown Sugar Pound Cake

Name: Brown Sugar Pound Cake
Ingredients: 1 1/2 cups salted butter (softened); 2 cups light brown sugar (tightly packed); 3/4 cups granulated sugar; 5 large eggs (room temp); 3 cups all purpose flour; 1 tsp baking powder; 1/2 tsp table salt; 1 cup whole milk; 14 oz sweetened condensed milk; 2/3 cup brown sugar (tightly packed); 2 TB salted butter; 1 tsp pure vanilla extract

"This Brown Sugar Pound Cake with Caramel boasts a tender, moist, and rich texture. The milky caramel drizzle is unbelievably delicious...."

INGREDIENTS

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1 1/2 cups salted butter (softened)

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2 cups light brown sugar (tightly packed)

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3/4 cups granulated sugar

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5 large eggs (room temp)

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3 cups all purpose flour

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1 tsp baking powder

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1/2 tsp table salt

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1 cup whole milk

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14 oz sweetened condensed milk

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2/3 cup brown sugar (tightly packed)

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2 TB salted butter

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1 tsp pure vanilla extract

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