"Original Recipe found in Southern Living Magazine..."
INGREDIENTS
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1 cup butter, unsalted, room temperature
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1/2 cup shortening
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2 cups firmly packed brown sugar
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1 cup granulated sugar
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6 large eggs, room temperature
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3 cups cake flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1 cup evaporated milk
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2 teaspoons vanilla extract
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1 cup chopped pecans, toasted, optional
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1/4 cup salted butter
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1/2 cup light brown sugar, firmly packed
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1/4 cup milk
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1 teaspoon vanilla extract
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2 cups powdered sugar
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1/2 cup chopped toasted pecans, optional