Brown Sugar Pineapple Chicken
INGREDIENTS
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2 pounds chicken tenderloins OR skinless chicken breasts, pounded thin
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1/4 cup olive oil
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2 teaspoons cornstarch
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Marinade/Glaze
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1 cup pineapple juice
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1/3 cup + 1 tablespoon) packed brown sugar
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2 tablespoons lemon juice
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2 tablespoons ketchup
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2 tablespoons red wine vinegar
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2 tablespoons low sodium soy sauce
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1 tablespoon Dijon mustard
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1-2 teaspoons Asian chili sauce (like Sambal Oelek)
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1 tsp EACH salt, garlic pwdr, ginger pwdr
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1/2 teaspoon onion powder
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Garnish (optional)
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chopped green onions
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lemon zest
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additional Asian chili sauce to taste
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