"A delicious pecan pie, made with brown sugar, corn syrup, butter, vanilla, and pecans. Use the flaky pie pastry below or your own favorite, or use a purchased unbaked refrigerated or frozen pie shell. Large Picture of This Pecan Pie..."
INGREDIENTS
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Pie Pastry
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1 cup all-purpose flour
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2/3 cup cake flour
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1 tablespoon powdered sugar
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1/2 teaspoon salt
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4 tablespoons cold butter, cut in small pieces
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5 tablespoons shortening, cut in small pieces
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1/4 cup ice-cold water
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1 egg white, lightly beaten, optional
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.
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Pecan Pie Filling
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3 large eggs, beaten
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1 cup light corn syrup
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1/8 teaspoon salt
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1 teaspoon vanilla extract
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1 cup light brown sugar, firmly packed
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2 tablespoons melted butter
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1 1/4 cups pecan halves