Brown Sugar Peach Crumble Pie | Sally's Baking Addiction

"Homemade peach crumble pie is made with sweet brown sugar and warm cinnamon spice. Top each slice of brown sugar peach crumble pie with vanilla ice cream!..."

INGREDIENTS
Homemade pie crust (recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)
7-8 medium peaches, slightly firm (about 7 cups of peach chunks)
1/2 cup (100g) packed light or dark brown sugar
1/2 cup (62g) all-purpose flour OR 1/4 cup instant tapioca*
2 teaspoons fresh lemon juice
1/4 teaspoon ground cinnamon
1/2 cup (100g) packed light or dark brown sugar
1 teaspoon ground cinnamon
3/4 cup (94g) all-purpose flour
1/3 (75g) cup unsalted butter, melted and slightly cooled
optional: 1/2 cup (63g) chopped walnuts
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