Brown Sugar Grilled Salmon
"Part of our annual trek to the mountains is cooking out streamside. This year I decided to try salmon and found this recipe on another site. I scaled it back to feed 2 and marinated the fish for about 6 hours. It was spectacular. You can baste the fish while it's cooking if you wish, but not necessary. We used a grill basket and oiled it first to prevent sticking...."
INGREDIENTS
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1 1⁄2 lbs salmon fillets
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lemon pepper
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salt
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garlic powder
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1⁄3 cup soy sauce
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1⁄3 cup brown sugar
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1⁄3 cup water
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1⁄4 cup vegetable oil
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