Brown Sugar Crumb Cake

Name: Brown Sugar Crumb Cake
Ingredients: CRUMBS; 1/4 cup plus 2 tablespoons packed light brown sugar; 2 tablespoons all-purpose flour; 1/8 teaspoon cinnamon; Pinch of kosher salt; 2 tablespoons cold unsalted butter, diced; 2 tablespoons old-fashioned rolled oats; 2 tablespoons chopped pecans (optional); CAKE; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/4 teaspoon freshly grated nutmeg; 1 stick unsalted butter, at room temperature; 1 1/2 cups packed light brown sugar; 3/4 teaspoon kosher salt; 1 cup sour cream, at room temperature; 2 large eggs, at room temperature; 1/2 teaspoon pure vanilla extract

Brown Sugar Crumb Cake was pinched from <a href="http://www.foodandwine.com/recipes/brown-sugar-crumb-cake" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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CRUMBS

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1/4 cup plus 2 tablespoons packed light brown sugar

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2 tablespoons all-purpose flour

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1/8 teaspoon cinnamon

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Pinch of kosher salt

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2 tablespoons cold unsalted butter, diced

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2 tablespoons old-fashioned rolled oats

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2 tablespoons chopped pecans (optional)

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CAKE

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1 1/2 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon cinnamon

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1/4 teaspoon freshly grated nutmeg

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1 stick unsalted butter, at room temperature

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1 1/2 cups packed light brown sugar

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3/4 teaspoon kosher salt

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1 cup sour cream, at room temperature

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2 large eggs, at room temperature

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1/2 teaspoon pure vanilla extract

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