Brown Sugar Cardamom Cake with Coffee Glaze

Name: Brown Sugar Cardamom Cake with Coffee Glaze
Ingredients: ½ c (113 g) unsalted butter, browned and cooled slightly; ¾ c (150 g) dark brown sugar; 2 lg eggs; 1 tsp ground cardamom, heaped; 1 tsp vanilla extract; 1 tsp Diamond Crystal kosher salt; 1 ¼ tsp teaspoons baking powder; ¼ tsp baking soda; 1 c (240 g) sour cream or full fat plain Greek yogurt; 1 ½ c (185 g) all-purpose flour; 1 ½ c (150 g) powdered sugar; About 2 tablespoons strong-brewed coffee or espresso, plus more as needed

"This cake is inspired by the rich, warm flavors of Middle Eastern–style coffee, featuring a brown sugar sponge scented with the spicy, citrusy aroma of cardamom, and topped with a slick of caramel-hued espresso glaze...."

INGREDIENTS

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½ c (113 g) unsalted butter, browned and cooled slightly

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¾ c (150 g) dark brown sugar

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2 lg eggs

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1 tsp ground cardamom, heaped

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1 tsp vanilla extract

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1 tsp Diamond Crystal kosher salt

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1 ¼ tsp teaspoons baking powder

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¼ tsp baking soda

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1 c (240 g) sour cream or full fat plain Greek yogurt

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1 ½ c (185 g) all-purpose flour

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1 ½ c (150 g) powdered sugar

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About 2 tablespoons strong-brewed coffee or espresso, plus more as needed

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