Brown Sugar Caramel Pound Cake

Name: Brown Sugar Caramel Pound Cake
Ingredients: 1 1/2 cups butter, softened; 2 cups light brown sugar, packed; 1 cup granulated sugar; 5 large eggs; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup whole milk; 1 (8 ounce) bag toffee bits; 1 cup pecans, chopped; Caramel Drizzle:; 1 (14 ounce) can sweetened condensed milk; 1 cup brown sugar, packed; 2 tablespoons butter; 1/2 teaspoon vanilla extract

Brown Sugar Caramel Pound Cake was pinched from <a href="http://www.keyingredient.com/recipes/460732551/brown-sugar-caramel-pound-cake/" target="_blank">www.keyingredient.com.</a>

"Buttery pound cake with a caramel drizzle, sweeeeet! This is THE recipe for your favorite person with a sweet tooth...."

INGREDIENTS

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1 1/2 cups butter, softened

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2 cups light brown sugar, packed

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1 cup granulated sugar

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5 large eggs

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3 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon salt

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1 cup whole milk

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1 (8 ounce) bag toffee bits

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1 cup pecans, chopped

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Caramel Drizzle:

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1 (14 ounce) can sweetened condensed milk

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1 cup brown sugar, packed

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2 tablespoons butter

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1/2 teaspoon vanilla extract

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