Brown Sugar Caramel Pound Cake

Name: Brown Sugar Caramel Pound Cake
Ingredients: 1 1/2 cups butter softened; 2 cups light brown sugar, packed; 1 cup granulated sugar; 5 large eggs; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup whole milk; 1 8oz bag toffee chips (I use Heath); 1 cup pecans, chopped; Caramel Drizzle:; 1 – 14 oz can sweetened condensed milk; 1 cup brown sugar; 2 tablespoons butter; 1/2 teaspoon vanilla extract

Brown Sugar Caramel Pound Cake was pinched from <a href="http://cookingideasandreciipes.blogspot.com/2016/02/brown-sugar-caramel-pound-cake.html" target="_blank">cookingideasandreciipes.blogspot.com.</a>

INGREDIENTS

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1 1/2 cups butter softened

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2 cups light brown sugar, packed

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1 cup granulated sugar

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5 large eggs

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3 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon salt

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1 cup whole milk

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1 8oz bag toffee chips (I use Heath)

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1 cup pecans, chopped

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Caramel Drizzle:

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1 – 14 oz can sweetened condensed milk

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1 cup brown sugar

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2 tablespoons butter

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1/2 teaspoon vanilla extract

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