Brown Sugar Buttercream Frosting

Name: Brown Sugar Buttercream Frosting
Ingredients: 2 sticks Unsalted Butter, room temperature; 1/2 cup Light Brown Sugar, packed; 1 tsp ground Cinnamon; 4-6 cups Powdered Sugar; 1 tsp Vanilla Extract; 1/4 tsp Salt; 1/4 cup of Milk or Half and Half, plus more if needed; NOTE: This recipe yields a perfect amount of buttercream to ice; a 2 layer 9- inch cake or 9x13 oblong cake. This recipe can be doubled.

Brown Sugar Buttercream Frosting was pinched from <a href="http://www.craftsy.com/blog/2014/09/how-to-make-brown-sugar-buttercream/" target="_blank">www.craftsy.com.</a>

INGREDIENTS

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2 sticks Unsalted Butter, room temperature

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1/2 cup Light Brown Sugar, packed

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1 tsp ground Cinnamon

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4-6 cups Powdered Sugar

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1 tsp Vanilla Extract

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1/4 tsp Salt

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1/4 cup of Milk or Half and Half, plus more if needed

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NOTE: This recipe yields a perfect amount of buttercream to ice

•

a 2 layer 9- inch cake or 9x13 oblong cake. This recipe can be doubled.

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