Brown Sugar Butter Pecan French Toast - Baker by Nature

Name: Brown Sugar Butter Pecan French Toast - Baker by Nature
Ingredients: 1/2 cup butter; 4 large eggs plus 2 large egg yolks; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 3 tablespoons granulated sugar; 1/4 cup milk; 1/4 cup heavy cream; 2 teaspoons vanilla extract; 8 slices brioche; 1/2 cup unsalted butter; 3/4 cup dark brown sugar, packed; 1/2 teaspoon ground cinnamon; 1/2 cup heavy cream; 1/4 teaspoon salt; 2 cups pecans, whole or chopped; 1 teaspoon vanilla extract; 1 Tablespoon bourbon (optional)

"Brown Sugar Butter Pecan French Toast is a decadent breakfast that’s perfect for special occasions… like Christmas morning!!! Thick slices of brioche are fried until golden brown and then topped with the most delicious brown sugar butter pecan syrup! So decadent, you don’t even need to serve with maple syrup! Butter Pecan French Toast Recipe......"

INGREDIENTS

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1/2 cup butter

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4 large eggs plus 2 large egg yolks

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1 teaspoon ground cinnamon

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1/4 teaspoon ground nutmeg

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3 tablespoons granulated sugar

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1/4 cup milk

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1/4 cup heavy cream

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2 teaspoons vanilla extract

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8 slices brioche

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1/2 cup unsalted butter

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3/4 cup dark brown sugar, packed

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1/2 teaspoon ground cinnamon

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1/2 cup heavy cream

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1/4 teaspoon salt

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2 cups pecans, whole or chopped

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1 teaspoon vanilla extract

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1 Tablespoon bourbon (optional)

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