Brown Sugar Bundt Cake
"My mom passed this recipe along to me. It is easy to make and has been a big hit at home and at the office. I get frequent requests for the recipe. It is very moist and delicious and makes a good breakfast cake as well as a dessert. Increase nuts by another 1/3 cup if you like nuts!..."
INGREDIENTS
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1 (18 ounce) box yellow cake mix
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1 (3 1/2 ounce) box instant vanilla flavor pudding and pie filling
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4 eggs
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1 cup vegetable oil
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1 cup water
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1 cup brown sugar
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1 cup chopped pecans
Comments & Reviews
Just A Pinch Sweepstakes