Brown Sugar Brownies

Name: Brown Sugar Brownies
Prep time: 15 min
Cook time: 35 min
Yield: 13 x 9-inch pan
Ingredients: 2 sticks or 1 cup butter; 6 pouches Redi-Measure or 1 1/2 cups Imperial Sugar Light Brown Sugar; 1 teaspoon vanilla extract; 2 large eggs; 1 teaspoon salt; 2 1/2 cups all-purpose flour*; 1/2 teaspoon baking soda; *Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

Brown Sugar Brownies was pinched from <a href="http://www.imperialsugar.com/recipes/desserts/cookies-bars/brown_sugar_brownies" target="_blank">www.imperialsugar.com.</a>

"Love the taste of brown sugar? Then you are going to love these Brown Sugar Brownies. They have the consistency of a traditional brownie with a caramel, melt in your mouth flavor...."

INGREDIENTS

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2 sticks or 1 cup butter

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6 pouches Redi-Measure or 1 1/2 cups Imperial Sugar Light Brown Sugar

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1 teaspoon vanilla extract

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2 large eggs

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1 teaspoon salt

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2 1/2 cups all-purpose flour*

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1/2 teaspoon baking soda

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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

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