INGREDIENTS
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2 cups all purpose flour
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3/4 cup light brown sugar, packed
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1 tsp baking soda
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1 tsp kosher salt
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1 tsp cinnamon
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1 1/2 cups mashed banana (about 3 medium bananas)
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1/4 cup Greek Yogurt (or sour cream)
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2 eggs
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6 Tbsp butter, melted
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2 tsp vanilla extract
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1/2 cup packed light brown sugar
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2 Tbsp heavy cream
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1 Tbsp honey
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2 1/2 Tbsp butter
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