Brown Sugar and Ginger Pumpkin Bread

Name: Brown Sugar and Ginger Pumpkin Bread
Prep time: 10 min
Yield: 10
Ingredients: 2 cups white whole-wheat flour; 1 1/3 cups packed dark brown sugar; 1 teaspoon baking soda; 1/3 cup canola or vegetable oil; 1 teaspoon ground cinnamon; 15-ounce can pumpkin puree; 1/4 teaspoon ground dry ginger; 1 large egg; 1/2 teaspoon kosher salt; 1 teaspoon ground fresh ginger (optional)

Brown Sugar and Ginger Pumpkin Bread was pinched from <a href="http://www.ivillage.com/brown-sugar-and-ginger-pumpkin-bread/3-r-275030" target="_blank">www.ivillage.com.</a>

"The brown sugar, cinnamon, ginger, and pumpkin combine here to create a warmly spiced, incredibly moist bread. And while it does have a fair amount of sugar in it, it’s still pretty healthy thanks to the whole-wheat flour (you’ll never taste it) and pumpkin...."

INGREDIENTS

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2 cups white whole-wheat flour

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1 1/3 cups packed dark brown sugar

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1 teaspoon baking soda

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1/3 cup canola or vegetable oil

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1 teaspoon ground cinnamon

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15-ounce can pumpkin puree

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1/4 teaspoon ground dry ginger

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1 large egg

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1/2 teaspoon kosher salt

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1 teaspoon ground fresh ginger (optional)

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