INGREDIENTS
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1¾ cups whole wheat (wholemeal) flour
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1¾ cups all-purpose flour
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1 tsp salt
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1 tsp baking soda (bicarbonate of soda)
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3 Tbsp mixed seeds such as sesame, pumpkin, or sunflower, or golden flax seeds (optional)
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2 Tbsp butter, softened (optional)
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1 egg
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About 1 2?3 cups buttermilk