Brown Rice Frittata with Bacon and Edamame

Name: Brown Rice Frittata with Bacon and Edamame
Yield: 6 servings
Ingredients: 1 cup Minute® Brown Rice; 4 thick cut bacon slices, cut into 1/2-inch pieces; 4 scallions, thinly sliced (whites and greens divided); 1 cup frozen, shelled edamame; 6 eggs; 3/4 cup sour cream, divided; 1/2 teaspoon kosher salt

Brown Rice Frittata with Bacon and Edamame was pinched from <a href="http://allrecipes.com/Recipe/Brown-Rice-Frittata-with-Bacon-and-Edamame/Detail.aspx" target="_blank">allrecipes.com.</a>

""Try whole-grain brown rice for breakfast with this delicious frittata: crisp bacon, scallions, and edamame."..."

INGREDIENTS

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1 cup Minute® Brown Rice

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4 thick cut bacon slices, cut into 1/2-inch pieces

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4 scallions, thinly sliced (whites and greens divided)

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1 cup frozen, shelled edamame

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6 eggs

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3/4 cup sour cream, divided

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1/2 teaspoon kosher salt

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