Brown Rice and White Beans with Shiitakes and Spinach

Name: Brown Rice and White Beans with Shiitakes and Spinach
Ingredients: 1 tablespoon olive oil (or 1/4 cup water); 1 large sweet onion (chopped); 3 garlic cloves (minced); 8 ounces shiitake mushrooms (stemmed and sliced, about 2 cups); 1 1/4 cups uncooked brown rice; 2 cups vegetable broth; salt and freshly ground black pepper (to taste); 4 scallions (chopped); 8 ounces baby spinach (fresh); 1 1/2 cups canned white beans (drained and rinsed); 1 tablespoon fresh dill or basil (minced)

"This hearty brown rice pilaf is a simple and nutrition vegan meal, packed with nutritious flavor from fresh veggies and grains...."

INGREDIENTS

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1 tablespoon olive oil (or 1/4 cup water)

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1 large sweet onion (chopped)

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3 garlic cloves (minced)

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8 ounces shiitake mushrooms (stemmed and sliced, about 2 cups)

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1 1/4 cups uncooked brown rice

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2 cups vegetable broth

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salt and freshly ground black pepper (to taste)

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4 scallions (chopped)

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8 ounces baby spinach (fresh)

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1 1/2 cups canned white beans (drained and rinsed)

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1 tablespoon fresh dill or basil (minced)

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