Brown Butter Upside Down Pear Cake

Name: Brown Butter Upside Down Pear Cake
Ingredients: 3 tablespoons butter; 1 tablespoon water; ½ cup brown sugar; Pinch of salt; 1 pear, halved. Cored and thinly sliced; 1 stick butter, divided and softened; ½ cup sugar; 2 eggs; ¼ teaspoon vanilla; ½ cup buttermilk + 3 tablespoons buttermilk; 1 ½ cups all-purpose flour; ⅓ teaspoon salt; ½ teaspoon baking soda; 1 teaspoon baking powder

Brown Butter Upside Down Pear Cake was pinched from <a href="http://www.cookingforkeeps.com/2013/03/04/brown-butter-upside-down-pear-cake/" target="_blank">www.cookingforkeeps.com.</a>

INGREDIENTS

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3 tablespoons butter

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1 tablespoon water

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½ cup brown sugar

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Pinch of salt

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1 pear, halved. Cored and thinly sliced

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1 stick butter, divided and softened

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½ cup sugar

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2 eggs

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¼ teaspoon vanilla

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½ cup buttermilk + 3 tablespoons buttermilk

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1 ½ cups all-purpose flour

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⅓ teaspoon salt

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½ teaspoon baking soda

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1 teaspoon baking powder

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