"Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves...."
INGREDIENTS
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/4 cup (1/2 stick) unsalted butter
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3 1/2 cups all purpose flour
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1/2 cup old-fashioned oats
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1 tablespoon sugar
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1 tablespoon chopped fresh rosemary
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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3/4 teaspoon ground black pepper plus additional for topping
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1 3/4 cups buttermilk
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1 egg white, beaten to blend
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Read More http://www.epicurious.com/articlesguides/holidays/stpatricks/sodabread/recipes/food/views/Brown-Butter-Soda-Bread-233910#ixzz2w2uE1L92