Brown Butter Pumpkin Bundt Cake - Crazy for Crust
"Pumpkin Bundt Cake is an easy fall cake recipe that starts with cake mix so it's foolproof. And it's topped with brown butter frosting!..."
INGREDIENTS
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11 tablespoons unsalted butter
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1 box yellow cake mix
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15 oz can of pumpkin puree (not pumpkin pie mix)
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4 large eggs
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1/3 cup granulated sugar
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2 teaspoons ground cinnamon
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1/2 teaspoon ground nutmeg
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1/4 teaspoon ground ginger
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1/4 teaspoon ground allspice
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2 cups powdered sugar
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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3-5 tablespoons heavy whipping cream (or milk)
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