Brown Butter Peach Crisp

Name: Brown Butter Peach Crisp
Ingredients: 6-7 peaches ripe or almost ripe; 1/4 cup light brown sugar 50g; 1/2 teaspoon ground cardamom; 1 T all-purpose flour 8g; 1 teaspoon vanilla paste or extract; 1/2 cup + 1 T unsalted butter browned and remained melted (127g); 3/4 cup light brown sugar 150g; 1 cup rolled oats; 1 cup all-purpose flour 120g; 1/2 teaspoon ground cinnamon; 1/8 teaspoon kosher salt

"This fresh Brown Butter Peach Crisp recipe is easy, small batch, and oh so delicious (especially topped with a scoop of vanilla ice cream). Fresh, sweet peaches are tossed with cardamom and topped with a nutty brown butter crumble. A juicy and crunchy treat that's perfect for peak peach season. Fruit crisps are one of the easiest bakes you can throw together, and I consider this particular one to be the BEST peach crisp. You know why? Brown butter. It makes everything better and I t…..."

INGREDIENTS

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6-7 peaches ripe or almost ripe

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1/4 cup light brown sugar 50g

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1/2 teaspoon ground cardamom

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1 T all-purpose flour 8g

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1 teaspoon vanilla paste or extract

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1/2 cup + 1 T unsalted butter browned and remained melted (127g)

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3/4 cup light brown sugar 150g

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1 cup rolled oats

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1 cup all-purpose flour 120g

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1/2 teaspoon ground cinnamon

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1/8 teaspoon kosher salt

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