Brown Butter Icing

Name: Brown Butter Icing
Yield: yield: Frosts 1 nine-inch cake
Ingredients: 4 tablespoons unsalted butter; 1 cup sifted confectioner's sugar; 1 teaspoon pure vanilla extract; 1 to 2 tablespoons milk

Brown Butter Icing was pinched from <a href="http://www.marthastewart.com/314840/brown-butter-icing" target="_blank">www.marthastewart.com.</a>

"Browning the butter gives this icing a nutty flavor. The consistency should be thin enough to spread but not runny...."

INGREDIENTS

•

4 tablespoons unsalted butter

•

1 cup sifted confectioner's sugar

•

1 teaspoon pure vanilla extract

•

1 to 2 tablespoons milk

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes