INGREDIENTS
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1 cup (2 sticks) + 1 tablespoon unsalted butter
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1 cup granulated sugar
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1 1/2 teaspoons vanilla extract
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1 teaspoon molasses
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1/2 cup packed light brown sugar
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1 large egg
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1 large egg yolk
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2 1/4 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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1 1/2 cups chocolate chips