Brown-Butter Brussels Sprouts
"Butter, sliced almonds and raisins make these roasted sprouts even better...."
INGREDIENTS
•
2 lb.
•
Brussels sprouts, halved
2
•
red onions, cut into 1/2-inch-thick wedges
2 tbsp.
•
olive oil
Kosher salt
pepper
4 tbsp.
•
unsalted butter
1/3 c.
•
sliced almonds
1/4 c.
•
golden raisins
2 tbsp.
fresh lemon juice
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