Brown-Butter Apple Pie

Name: Brown-Butter Apple Pie
Prep time: 1 h
Ingredients: 1/2 stick unsalted butter; 3 pounds Granny Smith apples (6 to 7), peeled, cored, and cut into eighths; 1 tablespoon fresh lemon juice; 1/4 cup all-purpose flour, plus more for rolling; 1/2 teaspoon coarse salt; 3/4 cup granulated sugar; 1/2 cup packed light-brown sugar; 1 vanilla bean, seeds scraped; Double-Crust Pie Dough; Water, for brushing; 1 large egg, lightly beaten; Coarse sanding sugar, for sprinkling

Brown-Butter Apple Pie was pinched from <a href="http://www.marthastewart.com/1035542/brown-butter-apple-pie" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1/2 stick unsalted butter

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3 pounds Granny Smith apples (6 to 7), peeled, cored, and cut into eighths

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1 tablespoon fresh lemon juice

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1/4 cup all-purpose flour, plus more for rolling

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1/2 teaspoon coarse salt

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3/4 cup granulated sugar

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1/2 cup packed light-brown sugar

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1 vanilla bean, seeds scraped

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Double-Crust Pie Dough

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Water, for brushing

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1 large egg, lightly beaten

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Coarse sanding sugar, for sprinkling

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