Brown Butter Apple Blondies with Cinnamon Maple Glaze.

Name: Brown Butter Apple Blondies with Cinnamon Maple Glaze.
Ingredients: 1 1/2 sticks (3/4 cup) salted butter; 1/2 cup apple butter; 1 1/2 cups light brown sugar; 2 large eggs; 1 tablespoon vanilla extract; 2 1/4 cups all-purpose flour; 1 teaspoon baking powder; 2 teaspoons cinnamon; 1/4 teaspoon nutmeg; 1/2 teaspoon kosher salt; 2 Honeycrisp apples, peeled (if desired), and chopped ((about 2 cups chopped apples)); 3 tablespoons salted butter; 3 tablespoons maple syrup; 1/2 - 3/4 cup powdered sugar; 1/2 teaspoon cinnamon; 1 pinch flaky sea salt

"If there was ever a recipe that screams fall, it’s these so easy, soft and gooey, Brown Butter Apple Blondies with Cinnamon Maple Glaze!..."

INGREDIENTS

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1 1/2 sticks (3/4 cup) salted butter

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1/2 cup apple butter

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1 1/2 cups light brown sugar

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2 large eggs

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1 tablespoon vanilla extract

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2 1/4 cups all-purpose flour

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1 teaspoon baking powder

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2 teaspoons cinnamon

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1/4 teaspoon nutmeg

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1/2 teaspoon kosher salt

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2 Honeycrisp apples, peeled (if desired), and chopped ((about 2 cups chopped apples))

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3 tablespoons salted butter

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3 tablespoons maple syrup

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1/2 - 3/4 cup powdered sugar

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1/2 teaspoon cinnamon

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1 pinch flaky sea salt

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