Brown Butter and Thyme Potato Torte | A Side Dish For Dinner Or Brunch
"Brown Butter and Thyme Potato Torte is a fantastic side dish for dinner parties or brunch! Thin layers of potatoes cooked with butter and fresh thyme!..."
INGREDIENTS
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4 lbs. yukon gold potatoes
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6 tablespoons butter, divided
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3 tablespoons fresh thyme, chopped
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1/4 cup balsamic glaze (store bought, right by the vinegar)
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1 1/2 tablespoons salt
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1 1/2 teaspoons fresh ground black pepper
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