"Much easier than layering, this dish is a dream – it's rich, simple and delish. Also, with three pounds of greens, it's full of iron and vitamins. –RR..."
INGREDIENTS
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Ingredients
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4 tablespoons butter
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4 tablespoons flour
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3 cups milk
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Salt and pepper
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Nutmeg, to taste
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1 1/2 cups grated Parmigiano Reggiano cheese, divided
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2 tablespoons extra virgin olive oil (EVOO)
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1 clove garlic, cracked
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1 bunch green chard, stems removed, leaves roughly chopped
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2 pounds spinach, steams removed, leaves roughly chopped
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1 box no-boil lasagna noodles
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Serves 4