Broiled Sea Scallops Recipe | CDKitchen.com
"High heat broiling is the key to some quick-cooked, delicious scallops. Lemon juice, butter, and paprika give the scallops some character. Serve with a risotto for a full-out fancy plate!..."
INGREDIENTS
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1 pound sea scallops
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1/4 cup butter or margarine, melted
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1 tablespoon lemon juice
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salt
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black pepper
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paprika
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