Broiled Flat Iron Steak with Soy Ginger Sauce - Once Upon a Chef
"Heat up your broiler and get ready to wow your family with this succulent flat iron steak paired with a rich, Asian-style brown sauce...."
INGREDIENTS
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1 tablespoon vegetable or peanut oil
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1 tablespoon minced fresh ginger (see note)
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2 garlic cloves, minced
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½ cup dry Sherry
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⅓ cup soy sauce
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2 tablespoons tomato paste
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¼ cup light brown sugar
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½ cup water
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1 teaspoon sesame oil
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1 tablespoon unsalted butter
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1 (1.75-2 pound) Flat Iron Steak
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1 teaspoon kosher salt
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½ teaspoon ground black pepper
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