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Broccoli with Cheese Sauce
INGREDIENTS
•
1 pound(s) uncooked broccoli, fresh, florets
•
1 1/2 cup(s) fat free skim milk
•
2 Tbsp all-purpose flour
•
3/4 cup(s) low fat shredded cheddar cheese
•
2 tsp Dijon mustard
•
3/4 tsp table salt, or to taste
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4
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