"A single serving, classic Broccoli Salad full of fresh vegetables and a tangy-sweet dressing! A quick, versatile recipe perfect for a light lunch...."
INGREDIENTS
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1 cup broccoli florets
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¼ cup shredded sharp cheddar cheese ((If possible, use thick shredded cheese))
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¼ cup dried cranberries
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1 strip bacon (, cooked and chopped in ¼-inch pieces)
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3 tablespoons chopped red onions
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2 tablespoons sunflower seeds
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¼ cup mayonnaise
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2 tablespoons sour cream
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2 teaspoons white wine vinegar
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1 teaspoon olive oil
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¼ teaspoon sugar
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⅛ teaspoon salt
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⅛ teaspoon black pepper