Broccoli Pierogi Skillet

Recipe Photo
INGREDIENTS
2 (12-oz.) jars chicken gravy
1 (16-oz.) pkg. frozen potato pierogi, thawed
1 (1-lb.) pkg. frozen boneless, skinless grilled chicken breast strips, thawed
1 (12-oz.) okg. frozen broccoli florets, thawed
1/4 tsp. salt
1/2 tsp. black pepper
1 (2.8-oz.) can French-fried onions
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes