Broccoli-Mushroom Quiche

Name: Broccoli-Mushroom Quiche
Yield: 6
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 1 tablespoon butter or margarine; 2 cups Green Giant® Valley Fresh Steamers™ frozen broccoli cuts, thawed, drained; 1/2 cup sliced green onions (8 medium); 1 jar (4.5 oz) Green Giant® sliced mushrooms, drained; 1 clove garlic, minced; 1 cup shredded Cheddar cheese (4 oz); 1 cup milk; 3 eggs; 1/2 teaspoon dried marjoram leaves

Broccoli-Mushroom Quiche was pinched from <a href="http://www.pillsbury.com/recipes/broccoli-mushroom-quiche/e5386282-4e9b-4b0d-b090-dff6d10b180d" target="_blank">www.pillsbury.com.</a>

"Any of your family's favorite cheeses can be used in place of the Cheddar cheese in this vegetable-filled quiche...."

INGREDIENTS

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1 box Pillsbury® refrigerated pie crusts, softened as directed on box

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1 tablespoon butter or margarine

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2 cups Green Giant® Valley Fresh Steamers™ frozen broccoli cuts, thawed, drained

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1/2 cup sliced green onions (8 medium)

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1 jar (4.5 oz) Green Giant® sliced mushrooms, drained

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1 clove garlic, minced

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1 cup shredded Cheddar cheese (4 oz)

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1 cup milk

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3 eggs

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1/2 teaspoon dried marjoram leaves

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