Broccoli, Lemon, and ParmesanSoup

Name: Broccoli, Lemon, and ParmesanSoup
Ingredients: 2 pounds broccoli, trimmed and cut into florets; 1/4 cup olive oil; 2 fat cloves garlic, peeled and smashed; Salt and freshly ground pepper; 4 cups homemade or low sodium chicken stock; 3/4 cup grated Parmesan; 1 lemon; Crusty bread for serving

Broccoli, Lemon, and ParmesanSoup was pinched from <a href="https://food52.com/recipes/19686-broccoli-lemon-and-parmesan-soup" target="_blank" rel="noopener">food52.com.</a>

INGREDIENTS

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2 pounds broccoli, trimmed and cut into florets

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1/4 cup olive oil

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2 fat cloves garlic, peeled and smashed

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Salt and freshly ground pepper

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4 cups homemade or low sodium chicken stock

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3/4 cup grated Parmesan

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1 lemon

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Crusty bread for serving

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