Broccoli, Ham, and Mozzarella Baked with Eggs

Name: Broccoli, Ham, and Mozzarella Baked with Eggs
Ingredients: 4-6 cups very small broccoli flowerets, blanched about 2 minutes, then drained well.; 1-2 cups diced ham (1/2 - 1 lb.); 1 cup low-fat grated Mozzarella; 1/3 cup thinly sliced green onion (optional, but good); 8-10 eggs, well beaten; Spike Seasoning (or other all-purpose seasoning blend) to taste (I use about 1 tsp.); fresh-ground black pepper, to taste; low-fat sour cream, for serving (optional)

Broccoli, Ham, and Mozzarella Baked with Eggs was pinched from <a href="http://www.kalynskitchen.com/2013/01/broccoli-ham-mozzarella-egg-bake.html" target="_blank">www.kalynskitchen.com.</a>

INGREDIENTS

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4-6 cups very small broccoli flowerets, blanched about 2 minutes, then drained well.

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1-2 cups diced ham (1/2 - 1 lb.)

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1 cup low-fat grated Mozzarella

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1/3 cup thinly sliced green onion (optional, but good)

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8-10 eggs, well beaten

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Spike Seasoning (or other all-purpose seasoning blend) to taste (I use about 1 tsp.)

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fresh-ground black pepper, to taste

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low-fat sour cream, for serving (optional)

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