""This moist bread with a sweet corn flavor can be served as a side dish with any meaty entree. Adding Cheddar cheese helps seal the deal to convert the picky broccoli hater."..."
INGREDIENTS
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1 cup cottage cheese
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3/4 cup butter, melted
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4 eggs
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2 (8.5 ounce) packages corn bread/muffin mix
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1 (10 ounce) package frozen chopped broccoli, thawed
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1 large onion, chopped
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1 1/2 cups shredded Cheddar cheese, divided