Broccoli Cheese Soup

Name: Broccoli Cheese Soup
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: one bunch of Fresh Broccoli (a few cups of chopped tops); 2 cups Chicken (or vegetable) broth; 1 1/2 cups of sharp cheddar cheese, plus extra for topping; 1 cup of Shredded Carrots; 1 small Onion (about 2/3 cup, chopped); 1 large clove of Garlic, minced; 1 cup Half and Half, room temperature; 3 Tbsp All Purpose Flour; 3 Tbsp Butter; 1 Bay Leaf; ⅛ tsp Allspice; 1/4 tsp Ground Nutmeg; 1/4 tsp Dried Basil; ⅛ tsp Cayenne Pepper (optional); Salt & Pepper to taste

Broccoli Cheese Soup was pinched from <a href="http://dontsweattherecipe.com/broccoli-cheese-soup/" target="_blank">dontsweattherecipe.com.</a>

INGREDIENTS

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one bunch of Fresh Broccoli (a few cups of chopped tops)

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2 cups Chicken (or vegetable) broth

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1 1/2 cups of sharp cheddar cheese, plus extra for topping

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1 cup of Shredded Carrots

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1 small Onion (about 2/3 cup, chopped)

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1 large clove of Garlic, minced

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1 cup Half and Half, room temperature

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3 Tbsp All Purpose Flour

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3 Tbsp Butter

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1 Bay Leaf

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⅛ tsp Allspice

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1/4 tsp Ground Nutmeg

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1/4 tsp Dried Basil

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⅛ tsp Cayenne Pepper (optional)

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Salt & Pepper to taste

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