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aggieskitchen.com
Broccoli Cheese Frittata Muffins with Quinoa
INGREDIENTS
•
1 1/2 cups cooked quinoa
•
1/2 sweet onion, grated
•
2 cups frozen broccoli florets, defrosted and roughly chopped
•
3/4 cup shredded cheese (I used 1/2 cup shredded sharp cheddar and 1/4 cup mozzarella)
•
salt and pepper
•
8 eggs
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