BROCCOLI CHEDDAR CORN MUFFINS

Name: BROCCOLI CHEDDAR CORN MUFFINS
Ingredients: 2 cup steamed baby broccoli florets, cooled [or roughly chopped]; 1 [8.5 or 9] oz corn muffin mix [i.e. Jiffy, Martha White or similar]; 3 green onions, finely chopped; 2 large eggs, beaten; 4 Tbsp butter, melted and cooled; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp paprika; 1/2 cup buttermilk or whole milk; 2 cup shredded sharp cheddar cheese

BROCCOLI CHEDDAR CORN MUFFINS was pinched from <a href="https://www.melissassouthernstylekitchen.com/broccoli-cheddar-corn-muffins/" target="_blank" rel="noopener">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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2 cup steamed baby broccoli florets, cooled [or roughly chopped]

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1 [8.5 or 9] oz corn muffin mix [i.e. Jiffy, Martha White or similar]

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3 green onions, finely chopped

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2 large eggs, beaten

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4 Tbsp butter, melted and cooled

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1 tsp garlic powder

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1 tsp onion powder

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1/2 tsp paprika

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1/2 cup buttermilk or whole milk

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2 cup shredded sharp cheddar cheese

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