Broccoli Cheddar Cobbler

"With biscuits. Because biscuits are always good news...."

INGREDIENTS
2 tablespoons olive oil
3 tablespoons butter
1 yellow onion, diced
2 cloves garlic, minced
1 large carrot, diced
1/2 cup all-purpose flour
3 cups chicken or vegetable broth
4 cups broccoli florets, roughly chopped
1 bay leaf
1/4 teaspoon paprika
1/4 teaspoon ground nutmeg
1/2 teaspoon dried thyme
2 cups whole milk
2 1/2 cups sharp cheddar cheese, grated
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1/2 cup Parmesan cheese, grated
1/2 cup (1 stick) cold butter, grated
1/2 cup buttermilk, chilled
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